Rubus Idaeus (Raspberry) Fruit Extract

Best

Antioxidante

Rubus Idaeus (Raspberry) Fruit Extract at a glance

  • Contains a broad range of antioxidants, including vitamins C & E
  • Can inhibit enzymes in skin that lead to discolouration
  • Helps skin defend itself in the presence of UVB light
  • Popularly known as red raspberry

Rubus Idaeus (Raspberry) Fruit Extract description

_Rubus idaeus_ (raspberry) fruit extract is popularly known as red raspberry to differentiate it from other types. This fruit gets its red colour from the presence of antioxidant compounds known as anthocyanins.[br] [br] Raspberry fruit contains a broad mix of antioxidants, including ascorbic acid (vitamin C) beta-carotene, glutathione, quercetin, and vitamin E.[br] [br] Raspberry is also a source of a type of polyphenol known as ellagitannins, such as those from antioxidant ellagic acid. This group of tannins does not have the astringent quality of the type of tannins that naturally occur in the witch hazel plant.[br] [br] Applied to skin, red raspberry can inhibit enzymes in skin that lead to signs of discolourations and loss of firmness. Of course, these benefits also rely on daily use of broad spectrum sunscreen to protect skin from exposure to UV light.Speaking of UV light, research has also shown topical application of red raspberry extract helps skin defend itself in the presence of UVB light.

Rubus Idaeus (Raspberry) Fruit Extract references

  • Oxidative Medicine and Cellular Longevity, January 2019, ePublication
  • Food & Function, February 2018, pages 806-818
  • Advanced in Nutrition, January 2016, pages 44-65
  • Cosmetics, Volume 5, 2018, ePublication

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Calificaciones de ingredientes

Mejor

Probado y respaldado por estudios independientes. Ingrediente activo excepcional para la mayoría de los tipos de piel o problemas.

Bueno

Necesario para mejorar la textura, estabilidad o penetración de una fórmula.

Promedio

Generalmente no irritante, pero puede presentar problemas de aspecto, de estabilidad u otros que limiten su utilidad.

Malo

Hay probabilidad de irritación. El riesgo aumenta cuando se combina con otros ingredientes problemáticos.

Peor

Puede causar irritación, inflamación, sequedad, etc. Puede ofrecer algún beneficio en cierta medida, pero en general, se ha comprobado que causa más daño que beneficio.

Desconocido

No pudimos encontrarlo en nuestro diccionario de ingredientes. Registramos todos los ingredientes que faltan y realizamos actualizaciones continuas.

No calificado

Aún no hemos calificado este ingrediente porque no hemos tenido la oportunidad de revisar las investigaciones existentes sobre él.