Polyhydroxy Acid

Excellente

Exfoliante

Polyhydroxy Acid description

Polyhydroxy acids are ingredients such as gluconolactone and lactobionic acid. They’re supposed to be as effective as AHAs, but less sensitising. Gluconolactone and lactobionic acid are chemically and functionally similar to AHAs (such as glycolic acid). The significant difference between them and AHAs is that gluconolactone and lactobionic acid have larger molecular structures, which limits their ability to penetrate the skin, resulting in less potential for sensitising side-effects. Supposedly, this reduced absorption into the skin does not hamper their effectiveness. Does that mean gluconolactone and lactobionic acid are better for your skin than AHAs in the form of glycolic acid or lactic acid? According to an Internet-published class lecture by Dr. Mark G. Rubin, a board-certified dermatologist and assistant clinical professor of dermatology at the University of California, San Diego, research on gluconolactone demonstrated only a “6% decrease in dermal penetration” in comparison to glycolic acid, which “isn’t a dramatic improvement.” Gluconolactone may be slightly less sensitising for some skin types, but this isn’t the magic bullet for exfoliation some cosmetics companies have been extolling. Polyhydroxy acids can also function as antioxidants and may promote some amount of improvement in skin’s surface strength.

Polyhydroxy Acid references

  • Clinics in Dermatology, September-October 2009, pages 495-501
  • Cutis, February 2004, Supplement, pages 3-13

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Calificaciones de ingredientes

Excelente

Ingrediente sobresaliente con beneficios reales para la piel. Su eficacia está demostrada y respaldada por estudios independientes.

Bueno

Aunque no son tan beneficiosos como los de la categoría excelente, suelen ser necesarios para mejorar la textura, la estabilidad o la absorción de una fórmula.

Aceptable

Puede presentar ciertas limitaciones en cuanto a su apariencia, estabilidad o eficacia. A veces, son ingredientes básicos o que no cuentan con suficiente respaldo científico.

Poco recomendable

Aunque puede ofrecer algunos beneficios se recomienda evitarlo por su probabilidad de causar irritación, especialmente si se combina con otros ingredientes problemáticos.

Desaconsejable

Ha demostrado provocar efectos adversos como irritación, inflamación o sequedad, especialmente si se utiliza en altas concentraciones o junto con otros ingredientes irritantes.

Desconocido

No hemos encontrado este ingrediente en nuestro diccionario. Registramos todos los ingredientes desconocidos y actualizamos la información de forma continua.

Sin calificar

Ingrediente registrado, pero con la información científica disponible pendiente de revisar.