Boerhavia Diffusa Root Extract

Excellente

Extractos vegetales

Boerhavia Diffusa Root Extract at a glance

  • Delivers skin-soothing, antioxidant properties
  • Shows promise for correcting the look of discolourations (i.e. hyperpigmentation and dark spots)
  • Source of amino acids that can be beneficial for skin
  • The plant itself has a long history of use in ayurvedic practices and traditional medicine
  • Water soluble

Boerhavia Diffusa Root Extract description

_Boerhavia diffusa_ root extract comes from the plant family _Nyctaginaceae_. While the plant itself has a long history of use in ayurvedic practices and traditional medicine, less has been known about its proven topical benefits for skin until more recent years. Of note, studies show the root extract possesses skin-soothing properties and antioxidant capabilities. Boeravinone B, a component of _Boerhaavia diffusa_ root extract, also shows promise for correcting the look of skin discolourations (i.e. hyperpigmentation and dark spots) for a more uniform complexion. To achieve this benefit, it is recommended that _Boerhaavia diffusa_ root extract be used in 1-3% concentration. Other potentially beneficial compounds of _Boerhavia diffusa_ root extract include its amino acids (alanine, arginine, aspartic acid, glutamic acid, proline, serine, and glycine just to name a few) which help contribute to skin’s natural moisturising factor (NMF), key to balanced hydration. While official research on _Boerhavia diffusa_ root extract’s safety as a cosmetic ingredient is lacking, its track record of research for safe oral administration is a good sign. Note: _Boerhavia diffusa_ also goes by the spelling of _Boerhaavia diffusa_. It is sometimes referred to by its Sanskrit name of “punarnava”. The plant can be found in the tropics and subtropics but is native to India. The roots of _Boerhavia diffusa_ are woody, with a pale yellow to brown colour.

Boerhavia Diffusa Root Extract references

  • Plant Archives, 2020, pages 1,217-1,223
  • The Journal of Phytopharmacology, April 2016, pages 83-92
  • BioMed Research International, May 2014, pages 1-19
  • Cosmetics & Toiletries, November 2012, ePublication
  • Asian Agri-History, 2006, pages 1-11
  • Food and Chemical Toxicology, August 2009, pages 2142-2149
  • Journal of Agricultural and Food Chemistry, December 1999, pages 5239-5244
  • Phytochemical Analysis, November-December 2005, pages 451-548

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Calificaciones de ingredientes

Excelente

Ingrediente sobresaliente con beneficios reales para la piel. Su eficacia está demostrada y respaldada por estudios independientes.

Bueno

Aunque no son tan beneficiosos como los de la categoría excelente, suelen ser necesarios para mejorar la textura, la estabilidad o la absorción de una fórmula.

Aceptable

Puede presentar ciertas limitaciones en cuanto a su apariencia, estabilidad o eficacia. A veces, son ingredientes básicos o que no cuentan con suficiente respaldo científico.

Poco recomendable

Aunque puede ofrecer algunos beneficios se recomienda evitarlo por su probabilidad de causar irritación, especialmente si se combina con otros ingredientes problemáticos.

Desaconsejable

Ha demostrado provocar efectos adversos como irritación, inflamación o sequedad, especialmente si se utiliza en altas concentraciones o junto con otros ingredientes irritantes.

Desconocido

No hemos encontrado este ingrediente en nuestro diccionario. Registramos todos los ingredientes desconocidos y actualizamos la información de forma continua.

Sin calificar

Ingrediente registrado, pero con la información científica disponible pendiente de revisar.