Acacia Farnesiana Extract

Aceptable

Fragancia sintética y natural

No known benefits

Acacia Farnesiana Extract at a glance

  • Also known as “sweet acacia”
  • Flowers + oil are highly fragrant and potentially irritating
  • Has astringent capabilities
  • Pods have anti-inflammatory and antioxidant properties

Acacia Farnesiana Extract description

_Acacia farnesiana_ extract, also known as _Vachellia farnesiana_ extract, is the general term for the extracts of a tree commonly known as “sweet acacia.” This tree is found all over the world, from North and South America to Europe, Asia, Africa, and Australia. Depending on which part of the plant is used, _Acacia farnesiana_ has a broad range of applications. The flowers and oil should be avoided in skin care products, as they’re highly fragrant (it’s well-known in Europe as a perfuming agent called “cassie”). The flower and oil’s volatile compounds – among them linalool and geraniol - can cause skin irritation and are astringent when applied to skin. Its pods, on the other hand, have demonstrated antioxidant and anti-inflammatory properties in research performed on mice skin. Parts of the plant have also been used in some cultures as a treatment for stomach ailments. When it comes to this extract, it’s another example of why it’s so important to pay attention to the label of skin care products so you know exactly what you’re getting!

Acacia Farnesiana Extract references

  • Plants, April 2021, pages 1–12
  • Journal of University of Shanghai for Science and Technology, March 2021, pages 56-71
  • Molecules, September 2018, pages 1–21
  • International Journal of Toxicology, May 2005, pages 75–118

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Calificaciones de ingredientes

Excelente

Ingrediente sobresaliente con beneficios reales para la piel. Su eficacia está demostrada y respaldada por estudios independientes.

Bueno

Aunque no son tan beneficiosos como los de la categoría excelente, suelen ser necesarios para mejorar la textura, la estabilidad o la absorción de una fórmula.

Aceptable

Puede presentar ciertas limitaciones en cuanto a su apariencia, estabilidad o eficacia. A veces, son ingredientes básicos o que no cuentan con suficiente respaldo científico.

Poco recomendable

Aunque puede ofrecer algunos beneficios se recomienda evitarlo por su probabilidad de causar irritación, especialmente si se combina con otros ingredientes problemáticos.

Desaconsejable

Ha demostrado provocar efectos adversos como irritación, inflamación o sequedad, especialmente si se utiliza en altas concentraciones o junto con otros ingredientes irritantes.

Desconocido

No hemos encontrado este ingrediente en nuestro diccionario. Registramos todos los ingredientes desconocidos y actualizamos la información de forma continua.

Sin calificar

Ingrediente registrado, pero con la información científica disponible pendiente de revisar.